Mijo Minibar Restaurant in Vigo, where the soul of the most mature native and foreign cuisine shake hands.
Mijo Minibar Restaurant in Vigo, souvenir cuisine...
As Pat Conroy used to say, once you have traveled, the journey never ends, but is recreated over and over again from showcases of memories. That is Mijo, souvenir cuisine. Here creativity comes into play, the experience beyond the dish itself and the discovery of flavors, aromas and textures that do not renounce glory.
That market cuisine, traveling and with roots, but eternally appealing. Those elaborations that come from the heart and that radiate passion in the kitchen. That impeccable combination of the excellent Galician product, close and autochthonous, and its desire to incorporate the most exotic and sophisticated gastronomic cultures in harmonious combinations. And here is his secret: a sincere, frank, generous and altruistic cuisine. Without trap or cardboard, how to enter a lot of different cities of the world at the same time.
A weekly changing proposal for its menu, featuring dishes that co-creator Jonathan Mota brought from the United States, Venezuela, Italy and England, with Asian influences.
They are, for example, its Filipino style ceviche, the baos, the silky and complex sauces that bathe its meat dishes or the perfect mixed or shaken combinations that its bartender will offer you in cocktail format.
To the tables of this urban local come dishes designed to be enjoyed and shared in an informal, relaxed and affordable atmosphere, but without detaching from the technique and its unmistakable touch. And the truth is that a restaurant is not only its menu. Around the dish there is a great team that is prepared and acts neatly offering a perfect game.
The creations elevate their category even more thanks to the influence of the place, a cozy and exquisite space designed to favor the sensory experience. The wine list, very selected and well chosen. Let us advise you.
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Address: C/ Luis Taboada nº 18 - Vigo, Pontevedra
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Telef. 986 952 467 - Reserve table
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Info: www.mijominibar.com
© report extracted from TIERRA magazine
